Organizational Structure

Benchmark operates through a clear governance and management system ensuring efficiency, accountability, and professionalism.

Board of Directors

Provides strategic direction, oversight, and policy guidance for the organization.

Executive Director

Responsible for the overall leadership, operations, and cross-divisional coordination.

MEAL Division
  • MEAL Director
  • Statistical/Data Expert
  • MEAL Officers
Field Operations
  • Field Manager
  • Field Survey Team
  • Regional Coordinators
Operations
  • Operations Manager
  • Admin & Finance Officer
  • Logistics & Procurement
Technical Division
  • Program Manager
  • Thematic Experts
  • Quality Assurance